Tulsa, OK
Mclark66
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I HOPE YOU WILL USE THIS WEB PAGE AS AN ONLINE GUIDE TO ACCESS GOOD REGIONAL FOODS AND ENRICH YOUR OWN EXPERIENCES ALONG THE MAIN STREET OF AMERICA.
I HAVE INCLUDED A LIST OF MANY ONE-OF-A KIND EATERIES THAT ARE ALONG OR NEAR THE 2400 MILES BETWEEN CHICAGO AND LOS ANGELES TODAY. IT IS MY HOPE THAT YOU WILL STOP IN AND MEET LOCAL PATRONS, WAITRESSES AND OWNERS WHO SERVE AND ENJOY THEIR OWN GOOD REGIONAL DISHES.
THERE IS ALSO A SECTION ABOUT SOME OF THE MEMORABLE FOOD STOPS FROM THE PAST. MOST OF US LIKE TO REMINISCE ABOUT LONG GONE EATERIES. TOGETHER, THEY BUILD A RICH COLLAGE OF FOOD HISTORY.
TAKE YOUR ROUTE 66 BOOKS ALONG AND HAVE THEM SIGNED BY NEW FRIENDS AT EVERY STOP. THIS ADDS TO THE VALUE OF YOUR EXPERIENCES AND HELPS TO STORE MEMORIES.
A SECTION ON ROADLORE INCLUDES BOTH PHOTOGRAPHS AND STORIES ABOUT PEOPLE AND PLACES THAT HAVE ENRICHED MY OWN LIFE.
SINCE MY BOOKS HAVE BEEN ON THE MARKET SINCE 1993, THEY CAN'T ALWAYS BE FOUND IN BOOKSTORES TODAY BUT BOTH AMAZON AND GOOGLE OFFER THEM ON THEIR WEBSITES. SO IF YOU NEED A COPY OR WANT A GIFT, TAKE ADVANTAGE OF THE ORDER BUTTON AT THE BOTTOM OF THE BOOK PAGE.
REMEMBER THAT ROUTE 66 CONTINUES TO CHANGE . ENJOY WHAT YOU DISCOVER OVER THE NEXT HILL AND AROUND THE NEXT CURVE. I'M SURE YOU WILL FIND YOUR OWN COLLECTION OF HIGHWAY TREASURES.
AND IF YOU HAVE FOUND A NEW OR SPECIAL PLACE, E-MAIL ME SO WE CAN SHARE THE NEWS WITH OTHER TRVELERS. LET ME KNOW, TOO, WHEN A FAVORITE STOP HAS BEEN SOLD OR CLOSED. THANK YOU AND HAPPY TRAVELS!
Created by Bradley Clark, October 2013
Tulsa, OK
Mclark66